Holy Mountain - Papua New Guinea
Dark Arts Coffee
Papa New Guinea
Variety: Arusha, Typica
Altitude: 1500 - 1800 masl
This coffee originated in the western highlands of Papua New Guinea in a region called Kunjin. This region is home to a group of smallholder farmers each with around 2,500 trees over 1.5 Hectars. The cheeries are then transported to a nearby mill called Kindeng in a region of the same name where they are processed in a vintage John Gordon wet mill. Creamy mouthfeel with notes of lemon meringue and sugar cane.
Coffee is sold as whole bean only.
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