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Size
Grind

Rwanda, Gakenke

Varietal: Red Bourbon

Process: Washed

Altitude: 1,700 2,000 masl

 

Cherry, blueberry pie, sticky toffee & condensed milk

 

This coffee was sourced and produced by my friend Emmanuel. We first met on a zoom call after we had bought a small amount of coffee from him. We then got to meet a few months later at a cupping in Amsterdam. We had dinner together and he shared his experience of surviving the genocide as a child and using coffee to support communities around him. With many initiatives tackling different issues Ema and Baho coffee are doing incredible work and we’re really proud to be able to offer you this coffee from them.