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Varietal: Caturra, Typica
Process: Natural, Anaerobic
Altitude: 1,700 - 1,900 masl
Super fruity with a nectarine mouthfeel, and notes of ripe papaya, quince and strawberry candies
We are very excited to be involved in the celebrations of the Seven Doors 10 year anniversary. The folk there have been friends and collaborators for a while and it’s great to make a physical product together. This coffee is grown and processed by a Nasa Wes’x community in the village of Gaitania. The village was once a safe haven for political activists wanted by the government. In fact to this day there is still an ex-combatant community there.