THE SUMMER SALE IS NOW OVER. ALL ORDERS ARE BEING FULFILLED BUT EXPECT DELAYS IN RECEIVING.

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Size
Grind

 

NOW AVAILABLE AS AS A SUBSCRIPTION HERE

 

Brazil, Minas
Varietal: Yellow Bourbon
Process: Natural
Altitude: 1,230 masl

Chocolate body and milky mouthfeel with black grape acidity and notes of Brazil nut and caramel.

Fabio Araùjo has been growing coffee from a very young age. This quickly became his passion and even while he was attending medical school, he made time to process coffee. Today Fazenda do Salto is run by Fabio and his sons, André and Juca. They are always striving to produce coffee while understanding the importance of sustainability, environmental and social issues.

 

All our coffees come in fully recyclable packaging.

DRINK COFFEE DROP ACID